緑のひとくち餃子

Bringing you the traditional flavours of Hakata

long-established Chinese restaurant founded in 1964

★ Intoroducing Wan Gyoza’s signature specialities

緑のひとくち餃子

No,1 Green Bite-Size Dumplings
Directly taught by Mr Wang from Taiwan! Rich dumplings packed with spring onions and Chinese chives. Crispy, fragrant wrappers with a chewy texture. Served with a special sauce made from kabosu and daidai citrus, the refreshingly tangy flavour is truly addictive!

博多しょうゆラーメン

No,2 Hakata Soy Sauce Ramen
A Hakata speciality: Wang Gyoza’s soy sauce ramen. A clean-tasting broth where the umami of chicken bones and vegetables meld together, served with firm, medium-thick noodles. The special char siu adds depth to the flavour, making this the perfect bowl to round off your meal

パラパラ焼きめし

No,3 Fluffy Fried Rice
The ideal fluffy fried rice, never soggy. The aroma of savoury soy sauce and oil, combined with rice stir-fried over a high heat until fluffy, is sure to whet your appetite. Simple yet deeply flavourful. Before you know it, the plate will be empty.

王のちゃんぽん

No,4 The Wan’s Champon
A gentle-tasting champon combining a chicken bone-based broth with plenty of vegetables. Richness and sweetness are exquisitely balanced, and our homemade, chewy noodles soak up the broth beautifully. Please do enjoy this bowl that warms you right to the core.

博多しょうゆラーメンX

Introducing the pride of Wan Gyoza.

王餃子店舗外観